Matthew Colgan - Email & Phone Number

Director of Culinary at Mixt Greens

Matthew Colgan is based out of San Francisco Bay Area and works at Mixt Greens as Director of Culinary.

Matthew Colgan's Contact Information

Matthew Colgan's Work email

m*****@mixt***.com

Valid

Latest update

October 29, 2025

Location

San Francisco Bay Area

Matthew's current employer

Mixt Greens

Description

The OG salad joint offering only the freshest, locally-sourced ingredients in its innovative salads, sandwiches and grain bowls.

Website

mixt.com

HQ Location

San Francisco, CA, United States

Number of employees

51-200

Industry

Restaurants

Latest update

May 1, 2024

Read about Mixt Greens

Frequent questions about Matthew Colgan

What company is Matthew Colgan working for?

Matthew Colgan works for Mixt Greens.

What is Matthew Colgan's function at Mixt Greens?

Matthew Colgan is Director of Culinary at Mixt Greens.

Where is Matthew Colgan based?

Matthew Colgan is based out of San Francisco Bay Area.

What is Matthew Colgan's work email address?

Matthew Colgan's professional email address is m*****@mixt***.com

Who are Matthew Colgan's co-workers?

Matthew Colgan's colleagues are Leslie Silverglide, David Silverglide, Terrell Huntington, Liz Bunker, John Meaden, Morgan Plant, Liz Geavaras, Bernardo Colorado, Shane Connor, Rodolfo Cervantes, Rafael Ulloa, Chrissy Washington, Hayden Perry, Jared Doob, Alexander Yushchenko, Diana Merino, Sarah Egdal, Austin Patterson, Kiara Harrison, Anselmo Larios, Maria Cerros-Mercado, Osdy Hernandez, Sara Young, Timothy Grenier, Carlos Segura, Patricia Acosta, Mary Ulloa, Emma Dawson, Jackie Pena, Yusleydi Castro, Kevyn Rebero, Ryan Cockrell, Leslie Brian, Mark Goonan, Iiliayah Callen.

Matthew's co-workers

Vice President Marketing

John Meaden

Line Cook

Morgan Plant

Vice President Operations

Liz Geavaras

Vice President Marketing

Bernardo Colorado

Prep Cook

Shane Connor

Night time closing manager

Field Marketing Coordinator

Hayden Perry

Vice President of Marketing

Jared Doob

Vice President Operations

Alexander Yushchenko

Food Specialist

Diana Merino

Culinary Operations Manager

Service manager/ manager in training

Project Manager / Facilities Manager

Carlos Segura

General Manager

Patricia Acosta

Human Resources Operations Specialist

Salad chef(team member)

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