Wiza logo
Wiza logo
Get a demo
Get started for free

Reginald Chirisa - Email & Phone Number

Plant Maintenance Manager at Big Chief Meat Snacks Inc.

Reginald Chirisa is based out of Calgary, Alberta, Canada and works at Big Chief Meat Snacks Inc. as Plant Maintenance Manager.

Reginald Chirisa's Contact Information

Reginald Chirisa's Work email
r*****@bigch***.ca
Valid
Latest update
March 23, 2024
Location
Calgary, Alberta, Canada

Reginald's current employer

Big Chief Meat Snacks Inc. logo

Big Chief Meat Snacks Inc.

Description
Proudly Canadian Beef Jerky and Beef Sticks | 100% Canadian Beef | High Protein, Low Carb, Low Cal Snacks | Established 1971 | Produced i...
HQ Location
Calgary, Alberta, Canada
Number of employees
11-50
Industry
Food Production
Latest update
May 1, 2024

Frequent questions about Reginald Chirisa

What company is Reginald Chirisa working for?
Reginald Chirisa works for Big Chief Meat Snacks Inc..
What is Reginald Chirisa's function at Big Chief Meat Snacks Inc.?
Reginald Chirisa is Plant Maintenance Manager at Big Chief Meat Snacks Inc..
Where is Reginald Chirisa based?
Reginald Chirisa is based out of Calgary, Alberta, Canada.
What is Reginald Chirisa's work email address?
Reginald Chirisa's professional email address is r*****@bigch***.ca
Who are Reginald Chirisa's co-workers?
Reginald Chirisa's colleagues are Deepak Boparai, Michelle McGillivray, Petr Miller, Alana Faszer.
Find anyone's contact info.
Get 20 free email reveals

Reginald's co-workers

Deepak Boparai avatar
Deepak Boparai
Quality Assurance Coordinator
Michelle McGillivray avatar
Michelle McGillivray
Director Of Business Development
Petr Miller avatar
Petr Miller
Operations Manager
Alana Faszer avatar
Alana Faszer
Controller
Wiza does not guarantee or claim any of the information found on this public directory to be 100% accurate or up to date.Information found here is gathered from a variety of online and offline sources.If you wish to exclude your personal data from this public directory please fill out the optout form.